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1. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
20.55
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WorldofBooks /ZVAB
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]
description size:
2. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
22.22
price size:
WorldofBooks /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
[Goring-By-Sea, WS, United Kingdom] [Publication Year: 1998]
description size:
3. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
21.83
price size:
World of Books Ltd /Biblio
dealer size:
Paperback. Very Good. ISBN 0312187114 9780312187118 [GB]
description size:
4. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
5.30
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Wonder Book /Biblio
dealer size:
St. Martin's Griffin. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
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5. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.57
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Wonder Book /ZVAB
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
[Frederick, MD, U.S.A.] [Publication Year: 1998]
description size:
6. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.89
price size:
Wonder Book /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
[Frederick, MD, U.S.A.] [Publication Year: 1998]
description size:
7. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
4.99
price size:
Wonder Book - Member ABAA/ILAB via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback Good Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
description size:
8. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
56.25
price size:
Wizard Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover New
[Long Beach, CA, U.S.A.] [Publication Year: 1998]
description size:
9. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
6.32
price size:
ThriftBooks /Biblio
dealer size:
St. Martin's Griffin, Date: 1998. Paperback. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
description size:
10. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
6.32
price size:
ThriftBooks /Biblio
dealer size:
St. Martin's Griffin, Date: 1998. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
description size:
11. Dining by Rail:The History and the Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield
author size:
USD
6.32
price size:
ThriftBooks /Biblio
dealer size:
St. Martin's Press, Date: 1998. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. 1998. St. Martin's Press ISBN 0312187114 9780312187118 [US]
description size:
12. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.32
price size:
ThriftBooks-Reno /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[Reno, NV, U.S.A.] [Publication Year: 1998]
description size:
13. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Reno via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
14. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.32
price size:
ThriftBooks-Phoenix /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[Phoenix, AZ, U.S.A.] [Publication Year: 1998]
description size:
15. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.32
price size:
ThriftBooks-Dallas /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.56
[Dallas, TX, U.S.A.] [Publication Year: 1998]
description size:
16. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Dallas via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
17. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Dallas via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
18. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Dallas via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
19. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Baltimore via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
20. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Baltimore via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
21. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
6.32
price size:
ThriftBooks-Atlanta /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.1
[AUSTELL, GA, U.S.A.] [Publication Year: 1998]
description size:
22. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
23. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
24. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
25. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Good Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
description size:
26. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Fair Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
description size:
27. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.32
price size:
ThriftBooks-Atlanta via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Softcover Fair Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
description size:
28. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
3.33
price size:
Seattle Goodwill /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
[Seattle, WA, U.S.A.] [Publication Year: 1998]
description size:
29. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.33
price size:
Seattle Goodwill via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
description size:
30. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
25.99
price size:
Russell Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Special order direct from the distributor
[Victoria, BC, Canada] [Publication Year: 1998]
description size:
31. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
28.99
price size:
Russell Books via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback New Special order direct from the distributor.
description size:
32. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D
author size:
USD
25.99
price size:
Russell Books Ltd /Biblio
dealer size:
St. Martin's Griffin. New. Special order direct from the distributor St. Martin's Griffin ISBN 0312187114 9780312187118 [CA]
description size:
33. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
11.53
price size:
REVOLVER MARKET LLC /Biblio
dealer size:
New. Spend Less, Read More. ISBN 0312187114 9780312187118 [US]
description size:
34. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield
author size:
USD
36.17
price size:
Revaluation Books /Biblio
dealer size:
Griffin, Date: 1998. Paperback. New. 400 pages. 9.00x7.00x1.00 inches. 1998. Griffin ISBN 0312187114 9780312187118 [GB]
description size:
35. Dining by Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield
author size:
USD
36.80
price size:
Revaluation Books /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: Griffin] Softcover 400 pages. 9.00x7.00x1.00 inches. In Stock.
[Exeter, United Kingdom] [Publication Year: 1998]
description size:
36. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D
author size:
USD
8.99
price size:
Re-Tale /Biblio
dealer size:
St. Martin's Griffin, Date: 1998-05-15. Paperback. Very Good. Nice book with light wear. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
description size:
37. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield
author size:
USD
4.25
price size:
R Bookmark /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin May 1998] Softcover
[Youngtown, AZ, U.S.A.] [Publication Year: 1998]
description size:
38. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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James D. Porterfield
author size:
USD
4.25
price size:
R Bookmark /Biblio
dealer size:
St. Martin's Griffin, May Date: 1998. Trade Paperback. Used - Good. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
description size:
39. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
24.24
price size:
Pieuler Store /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD.
[Suffolk, United Kingdom] [Publication Year: 1998]
description size:
40. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
42.89
price size:
Pieuler Store /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!
[Suffolk, United Kingdom] [Publication Year: 1998]
description size:
41. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
28.78
price size:
Phillybooks COM LLC /Biblio
dealer size:
UsedVeryGood. Minor shelf wear ISBN 0312187114 9780312187118 [US]
description size:
42. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
29.08
price size:
Phillybooks COM LLC /Biblio
dealer size:
UsedLikeNew. Remainder mark ISBN 0312187114 9780312187118 [US]
description size:
43. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
29.37
price size:
Phillybooks COM LLC /Biblio
dealer size:
New. . ISBN 0312187114 9780312187118 [US]
description size:
44. Dining by Rail Buy it!

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James D. Porterfield
author size:
USD
33.66
price size:
PBShop.store US /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Publishing Group] Softcover New Book. Shipped from UK. Established seller since 2000.
[Wood Dale, IL, U.S.A.] [Publication Year: 1998]
description size:
45. Dining by Rail Buy it!

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James D. Porterfield
author size:
USD
30.27
price size:
PBShop.store UK /AbebooksUK
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Publishing Group] Softcover New Book. Shipped from UK. Established seller since 2000.
[Fairford, GLOS, United Kingdom] [Publication Year: 1998]
description size:
46. Dining By Rail Buy it!

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James D. Porterfield
author size:
USD
39.02
price size:
Paperbackshop International via Alibris /Alibris
dealer size:
St. Martin's Publishing Group 5/15/1998 12: 00: 00 AM Softcover PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
description size:
47. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield James D.
author size:
USD
2.34
price size:
Open Books /Biblio
dealer size:
St. Martin's Griffin, Date: 1998-05-15. Paperback. Good. 0.9055 in x 9.0157 in x 7.0472 in. 1998. St. Martin's Griffin ISBN 0312187114 9780312187118 [US]
description size:
48. Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.34
price size:
Open Books /Abebooks
dealer size:
ISBN10: 0312187114, ISBN13: 9780312187118, [publisher: St. Martin's Griffin] Softcover Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.
[Chicago, IL, U.S.A.] [Publication Year: 1998]
description size:
49. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.34
price size:
Open Books Ltd via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Paperback Good Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books.
description size:
50. Dining By Rail: the History and Recipes of America's Golden Age of Railroad Cuisine Buy it!

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Porterfield, James D.
author size:
USD
2.99
price size:
newlegacybooks via Alibris /Alibris
dealer size:
St. Martin's Griffin 1998 Trade paperback Good The cover shows normal wear. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
description size:
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